Small‑Batch Bakes From a Warm Yorkshire Kitchen

Welcome to Dinwiddie Hearth Bakery, where every loaf, roll, and mini cake is made in small batches with slow methods, simple ingredients, and a steady hand at the hearth.

Rooted in Scottish, American, Hawai‘ian, and Polynesian family traditions, our bakes carry the flavours of generations — from the hearth kitchens of Glasgow and Dumfries to the comforting sweets of American homes and the gentle warmth of island heritage.

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For Busy Days, Quiet Mornings, and Every Moment That Deserves Something Special

Whether you need something homemade without the mess, a dessert that feels better than supermarket bakes, or a treat to brighten a girls’ night, our bakes are crafted to bring comfort, flavour, and a touch of heritage to your table.

 

Made Fresh to Order

Everything is baked the day before collection or delivery to ensure freshness and quality.

• Local collection in Knottingley

• Delivery by trike within 3 miles

• Small‑batch, hand‑shaped, hearth‑baked

 

Our Best‑Loved Bakes

Mini cakes, sourdough heritage loaves, and seasonal treats — all crafted with care and rooted in tradition. Explore the full menu to find your favourites.

→ View the Menu

 

Meet the Hearthkeeper

Dinwiddie Hearth Bakery is brought to life by Evangeline Gearheart, the warm, welcoming persona of Emily A. Dinwiddie‑Cole, whose heritage and family recipes inspire every bake.

→ About the Baker

 

Order for Tomorrow

Ready to bring something warm and homemade into your home?

→ Text to Order: 07306 505428